Tortillas - pick your favorite brand - locally made is best!
1recipe Beet Pesto - from The Roasted Root
Mix wine, olive oil, salt, Italian seasoning, garlic powder and lemon together. Pour marinade over shrimp and let sit for at least 15 min. Grill or broil until pink, about 3 min. I use a George Foreman grill for easy grilling in the kitchen.
Add 2 tbsp beet pesto to tortillas
Divide romaine, spinach, avocado, shrimp and goat cheese between tortillas, roll up or fold in half and enjoy!